More Great Recipes: Main Dish | Oven | Pork | Refrigerator

Maple Pork Ribs

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By foodie

Member since 2006

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Serves | Prep Time | Cook Time

Why I Love This Recipe

Tonights dinner was another successful attempt in using pantry leftovers. It's wonderful to be able to use what you have on hand to make a pretty tasty meal with little effort! So for dinner, we had maple pork ribs with black bean & tomato rice.

Ingredients You'll Need

1 bottle prepared BBQ sauce (or homemade sauce)
1/2 cup real maple syrup
1/2 tablespoon garlic powder
1/2 tablespoon onion powder

Directions

Combine the above ingredient to form marinade/sauce.

Marinate pork ribs (bone in or boneless) overnight in marinade.

Bake at 375 for 30 minutes or grill until done.

Questions, Comments & Reviews

love-to-taste

I was wondering what to to with my bonless pork spare ribs and last time they came out tough and on the dry side. This looks like a good meal to try. The side dishes seem to round the meal out nicely.
Thanks Gale
love-to-taste